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The tablespoon (tbsp) is a volume unit equal to 3 teaspoons or approximately 14.787 milliliters, primarily used in cooking recipes and nutritional labels. In the kitchen, one tablespoon of butter, oil, or sugar provides a consistent measure regardless of the spoon's physical size. One US tablespoon equals exactly 0.5 US fluid ounces.

The centiliter (cL) is a metric unit of volume equal to one-hundredth of a liter, commonly used in European countries for beverage and spirit bottle sizes. Wine and spirit labels in the EU frequently display volume in centiliters alongside milliliters. One centiliter equals exactly 10 milliliters or about 0.338 fluid ounces.